Roast Level: Medium Tasting Notes: Honey, Dried Fruits
Farm: Dukunde Kawa
Process: Fully washed
Altitude: 1,900m-2,200m
Smooth. Sweet. Worry-Free. Who says decaf has to be boring? Our Decaf Rwanda delivers a naturally sweet and vibrant cup, with notes of golden honey and rich dried fruits. This medium roast maintains the full-bodied complexity of Rwandan coffee—without the caffeine.
Using a chemical-free decaffeination process, this coffee preserves all the delicate flavors while offering a smooth, well-rounded finish. Perfect for any time of day when you want the taste of great coffee without the buzz.
